cause cold
nostalgia
chills me to the bones
YUMMY! BLOATED

DA DONG Beijing

K9 Kafe-Dog Cafe review

Hai Tian Lou

Nando’s Famous Peri-Peri Chicken

Union Farm Eating Place review

Shishi says hi

23 April 2010:)

affiliates

Xiaohan Yisan Jiayan Wenting CHUNSHUEN
Friday, March 13, 2009 @ 1:40 AM



I'm at shanghai airport now(:


munching dimsum,


their food is so salty and oily.


I'm worried that i don't have access to Internet later.


i feel like dying already~




I'm back in my hotel room under the blanket,


I'm freezing!


currently I'm at Xi' an,


tomorrow I'll be heading lo yang


pardon my han yu ping yin.




i miss my pillow and furball.


the only part i like is i can wear as many layers of clothings as i like.


boots, coat, long sleeves,




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